Ginger Nuts 19 August 201919 August 2019 by James & Sarah Ingredients 2 cups plain flour1 cup castor sugar1/2 tsp bicarbonate of soda1 tsp cinnamonpinch salt1 heaped tbsp ground ginger125g butter1 large egg2 tsp golden syrup Read moreGinger Nuts
Slow-cooker sticky Chinese pork 23 July 201920 June 2019 by James & Sarah Ingredients ~2kg boneless pork shoulder 1 teaspoon five-spice powder1/8 cup sesame oil5 spring onionsfresh ginger1 tablespoon cinnamon powder4 garlic cloves1 cup Chinese rice wine1/3 cup soy sauce1 cup chicken stock2 tablespoons brown sugar2 tablespoons honey2 bunches pak choy2 bunches of broccolini 4 carrotsSesame seedsRiceLemon wedges Read moreSlow-cooker sticky Chinese pork
Creamy spinach bacon cob loaf 23 July 201915 June 2019 by James & Sarah Ingredients Cob Loaf1 tablespoon olive oil1 onion200g shortcut bacon rashers1 cup chopped spinach2 tablespoons chopped chives250g block cream cheese2/3 cup cream2/3 cup sour cream3/4 cup grated cheddar cheese3/4 cup grated tasty cheese1/2 tablespoon Vegeta Chicken stock powder Read moreCreamy spinach bacon cob loaf